A staple of traditional Asian and Caribbean cuisines, coconut milk lends its rich and creamy goodness to many wonderful regional dishes. Now you can enjoy coconut milk in a convenient non-dairy powder that requires no refrigeration
It’s an excellent choice for the home chef who values the convenience of a powdered milk, but wants to avoid the dairy and the additives that often accompany it
To produce Native Forest Coconut Milk Powder, we spray-dry fresh coconut milk, adding only plant-based ingredients to protect, disperse and balance nutrients when the milk becomes powder. There are no other ingredients.
This is a great foodservice product because of it’s size, 2.84 litre/3 QT of organic coconut cream per can
Product can be used by chefs and restaurants because of it’s bulk/industrial size
Product is Gluten-free, kosher and vegan; Unsweetened; Premium
Coconut cream is certified organic; Certified kosher and verified by the non-GMO project
Coconut cream is a gluten free and vegan food
It is produced in a facility that is both HACCP and organic certified, your assurance of product safety and organic integrity
On the fertile island nation of sri lanka, dedicated farmers tend thousands of acres of organic coconut palms
To create native forest simple organic coconut milk, we press the meat of these fresh organic coconuts to yield an oil-rich extract, adding only pure, filtered water.
Simple organic coconut milk is perfect in soups, curries, sauces, desserts and beverages, lending its creamy goodness to classic ethnic and regional dishes, native forest simple organic coconut milk contains no guar or other additives
MADE WITH GRASS FED AND ORGANIC INGREDIENTS – Grass fed Organic Ghee, Organic Fair Trade Coconut Oil, MCT Oil, and Sunflower Lecithin
MAKES AN EASY BUTTER COFFEE – Just blend or shake into your coffee. No refrigeration necessary
HEALTHY PROPERTIES – Sugar Free. Lactose Free. Casein Free. Hormone Free. GMO Free.